Course Description
A nationally recognised qualification, the BSB42015 Certificate IV in Leadership and Management will train you to monitor health and safety, implement an operational plan, manage projects, promote team effectiveness and show leadership in the workplace.
A nationally recognised qualification, the BSB42015 Certificate IV in Leadership and Management will train you to monitor health and safety, implement an operational plan, manage projects, promote team effectiveness and show leadership in the workplace.

Potential career outcomes

  • Coordinator
  • Frontline Sales Manager
  • Line Manager
  • Production Manager
  • Sales Team Manager
  • Supervisor
  • Team Leader

Disclaimer

The Course Material provided by Open Colleges Pty Ltd is based on the legislative framework provided and maintained by the Australian Government. Any reference to legislation, Australian Standards, Codes of Practice and guidelines for industry will be based on the use of the appropriate Australian legislative framework.

Course number E1057IN
Qualification name BSB42015 Certificate IV in Leadership and Management
Course duration Maximum 18 months
Delivery Method Online
Recognition Nationally Recognised Nationally Recognised Training
Assessments Case studies, Demonstrations, Portfolio of evidence, Presentations, Projects, Questions, Written reports
Awarded by
  • Open Colleges (Provider number: 90796)
A nationally recognised qualification, the BSB42015 Certificate IV in Leadership and Management will train you to monitor health and safety, implement an operational plan, manage projects, promote team effectiveness and show leadership in the workplace.

Module 1

  • Model high standards of management performance and behaviour
  • Enhance organisation's image
  • Make informed decisions

Module 2

  • Plan to achieve team outcomes
  • Lead team to develop cohesion
  • Participate in and facilitate work team
  • Liaise with management

Module 3

  • Create opportunities to maximise innovation within the team
  • Organise and agree upon effective ways of working
  • Support and guide colleagues
  • Reflect on how the team is working

Module 4

  • Provide information to the work team about WHS policies and procedures
  • Implement and monitor participation arrangements for managing WHS
  • Implement and monitor organisational procedures for providing WHS training
  • Implement and monitor organisational procedures and legal requirements for identifying hazards and assessing and controlling risks
  • Implement and monitor organisational procedures for maintaining WHS records for the team

Module 5

  • Implement operational plan
  • Implement resource acquisition
  • Monitor operational performance

Module 6

  • Implement continuous improvement systems and processes
  • Monitor and review performance
  • Provide opportunities for further improvement

Module 7

  • Contribute to quality customer service standards
  • Implement customer service systems
  • Implement team customer service standards

Module 8

  • Plan and complete own work schedule
  • Monitor own work performance
  • Coordinate professional development

Module 9

  • Define project
  • Develop project plan
  • Administer and monitor project
  • Finalise project
  • Review project

Module 10

  • Identify and source information needs
  • Collect, analyse and report information
  • Implement information systems
  • Prepare for information system changes

Module 11

  • Collect, analyse and communicate information and ideas
  • Develop trust and confidence as leader
  • Develop and maintain networks and relationships
  • Manage difficulties into positive outcomes

Module 12

  • Identify context for communication
  • Clarify message and engage communication
  • Take follow-up actions

Education

There are no formal education entry requirements for this course.

Minimum age

You will need to be at least 18 years old.

Language, Literacy and Numeracy

Our free online assessment tool can help give you an idea of the language, literacy and numeracy skills needed to study this course. This tool can also help you determine your learning level and help you plan your future studies.

You can access the Language, Literacy and Numeracy tool here.

Jeremy Dryden

Jeremy has had an extensive 17 year career in the hospitality and security sectors, during this time Jeremy has held several seniors positions within both industries. He is a qualified chef, CLGCA accredited trainer of RSA and RCG courses and a NSW food authority approved food safety trainer. Within the security sector, Jeremy has worked throughout Australia and held a number of senior positions. Currently, Jeremy is operating his own consultancy business, HSCServices, which specialises in HR, training and development, risk management, security and hospitality consultancy services. Jeremy is also a Justice of the Peace, licensed security consultant, security instructor and Investigator.

Lee Cuff

Lee has worked in the clerical industry for over 20 years. Specifically, her focus has been on small business management. Lee gained her Bachelor of Vocational Education and Training and focused her skills by training students in the classroom as well as by distance learning. She has teaching experience in all aspects of business and training and assessment. She is currently the CEO of a Registered Training Organisation and specialises in the compliance and management of the RTO. Lee is also a small business owner herself, working at a cafe and catering business.

Tony Hendricks

Tony is an experienced Work Health and Safety professional with over 18 years of industrial and projects experience (engineering, construction and manufacturing), and demonstrated expertise in the implementation, auditing and compliance of HSEQ management systems; along with proficiency in Training and Assessment of Australian Adult Vocational Education. Tony is currently undertaking his masters of Occupational Health and Safety and a licensed Auditor. He is also a fellow Member of the International Institute of Risk and Safety Management and an associate member of the institute of Environmental Management and Assessment.

Start learning for less. Our payment options could help you make considerable savings on the cost of this course. 

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